Sunday, September 9, 2012

Research & Development Night!

We cooked up a storm of 
Stone Baked Pizza's 
last night testing out the Mixer & Oven!

Since getting the mixer on Tuesday I've been very anxious to try it out, nervous actually, not knowing how it will work & so far so good! I was pretty happy watching it mix & not stall once! 
The Oven proved to be as wonderful as Nick said it would be & I can't wait to bake the first batch of Stone Baked Bagels! 





                       



We think its a great idea to Give Thanks To The Pizza Gods!








Rick's Philosophy IS Pizza.






Grilled Eggplant & Fresh Garlic from my friend Suzanne on Stony Brook Road. Need I say more? 


 Special Sauce!







Ohhh la la, is your mouth watering yet? 









Our Handsome Young Friend Conor came over to lend a helping hand, share our love of pizza, play some bass & offer his artistic impressions on a few projects & ideas we have!




   



















 A Gift from Scrap Metel Artist Conor Margison, from one bassist to another =) 


                                                                                                       
Come back for Opening Announcement! =) 
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1 comment:

  1. It looks so yummy! Best of luck and do have fun tomorrow. LUV to all, John.

    ReplyDelete